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Pasteurization is only applied on milk and milk products True False

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Pasteurization is only applied on milk and milk products
True
False

Pasteurization is only applied on milk and milk products True False

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İlhan
Uzman · 3 yıl öğretmeni
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False. Pasteurization is not only applied to milk and milk products, but also to other liquids such as fruit juices, wine, and beer. The process of pasteurization involves heating a liquid to a specific temperature for a set period of time and then rapidly cooling it. This process helps to kill harmful bacteria and extend the shelf life of the product.
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